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Evening Menu
Starters
Prawn Cocktail £4.25
On a bed of leaves and brown bread and butter
Black Pudding £4.75
Slices of black pudding served with mashed potato and a plum sauce
Garlic Mushrooms £4.75
Sautéed in white wine, cream, Brie and garlic served with salad and bread
Organic Chicken Liver, Apple and Cider Pate £4.25
With salad chutney and bread
Smoked Salmon £4.95
Slices of smoked Scottish salmon served with crispy green leaves and lemon mayonnaise.
Garlic Bread £2.75
Grilled with garlic butter, or garlic butter and cheese 25p extra
Home-made Soup of the Day £2.75
Served with crusty bread
Grills
Gammon Steak £9.75
A generous slice of gammon served with an egg or pineapple
Sirloin Steak £12.95
9oz slice of prime sirloin
Fillet Steak £14.95
A mouth watering 8oz piece of tender fillet
Castle Fillet £15.95
Fillet steak served with an onion, cream and red pepper sauce flamed with brandy
Due to the thickness of our fillet steaks we are unable to cook them well done
without having to butterfly the steak when grilling
Sauces for your Steak; - Pepper, Diane or Topped with melted Stilton all £1.95 each
Side Salad £1.75
Side Salad served with any main meal
All our food is freshly prepared and cooked by ourselves
We endeavour to source our products from local suppliers wherever possible
Main Meals
Plaice Fillet £9.25
Grilled with herb butter or fried in our own Robinson’s beer batter
Poached Salmon Fillet £.9.75
In white wine, onions, chilli and black pepper with a spring onion mashed potato
Haddock and Salmon £9.95
In a cream, cheese and parsley sauce
Sea Bass £12.75
Grilled with herb butter and sat on a bed of a creamy leeks
Battered Scampi £7.95
Deep fried served on green leaves with our home-made tartare sauce
Beer Battered Haddock £8.95
With chips and mushy peas
Steak and Ale £7.95
Slowly cooked in Guinness and Robinson’s finest ales
Chicken Breast with a Creamy Asparagus Sauce £9.25
Char-grilled topped with a creamy sauce served with rice
Ham and Eggs £8.25
Slices of honey roasted ham served with two eggs
Spicy Beef Fillet £12.75
Slices of fillet steak pan-fried with black pepper, garlic and chillies
with a spicy sauce on a bed of rice.
Lamb Shank £12.95
Braised in a red wine and rosemary jus served with mashed potato
Vegetarian Stir Fry £8.25
Stir fried vegetables in a spicy sauce served with rice and chips
Mushroom Stroganoff £8.95
Button mushrooms flamed with brandy cooked with garlic, onion, mixed peppers, cream and paprika
Chicken Sizzling Platter £9.25
Chicken and vegetables stir-fried with garlic and Thai spices served with Szechwan sauce rice or chips
Chicken Curry £9.25
Our own blend, hot and spicy, served with rice or chips
All meals will be served with a selection of fresh vegetables unless otherwise stated
Filter coffee or Espresso £1.25 per cup
Cappuccino or Latte £1.50 per cup
Liqueur Coffee £3.50
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