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Main Courses and Desserts
Fish
Breaded Scampi £7.75
Deep fried coated in bread crumbs
Plaice Fillet £9.25
A 10 to 12oz plaice grilled or battered in a Beer batter
Sea Bass £12.75
Lightly grilled served on a bed of creamy leeks
Salmon and Haddock £9.95
Cooked in a cream sauce with parsley & cheese
Haddock £7.75
Beer battered with chips & mushy peas
Main Meals
Steak and Ale £7.75
Succulent pieces of beef cooked in Robinson’s ale and Guinness
Lasagne £7.25
Our own deep dish Lasagne
Chicken Breast with a Asparagus sauce £9.25
Char grilled topped with a creamy sauce
Chicken Curry £8.75
This is hot and spicy served with rice and chips
Ham and Eggs £7.25
Honey roast ham served with 2 eggs
All main meals will be served with a selection of
vegetables, chips or boiled potatoes unless otherwise stated. Jacket potato 50p extra
Desserts
Sticky Toffee Pudding
Chocolate and Caramel Fudge Cake
Cheese Cake
Chocolate and Vanilla ice cream
Cheese and Biscuits
Sherry Trifle
All £3.50 each
Pot of Tea for one £1.25
Filter Coffee or Espresso £1.25
Cappuccino or Latte £1.50
Liqueur Coffee £3.50
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